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APPETIZERS
Guacamole
Fresh-chunky delicious avocado with pico de gallo. 7.95
Queso
Fundido
Melted
Chihuahua cheese with Mexican sausage.
With
sausage 7.95
With shrimp 8.95
Quesadillas
Grilled corn or flour tortillas filled with Chihuahua cheese. 6.95
With chicken 7.95
Shrimp Quesadillas
Melted Chihuahua cheese mixed with shrimp, prepared with onions and poblano peppers. 8.95
Crisp-little tortillas piled with lime-marinated marlin, manzanillo olives, tomato, chile serrano, tomatillo salsa, avocado and cilantro. 8.50
Corn tortilla chips with beans and melted cheese, topped with delicious guacamole and pico de gallo. 7.95
Chicken flauta, quesadillas, and nachos topped with Mexican sausage and sour cream. 7.95
Our home-made chicken soup prepared with fresh vegetables and rice. 8.95
(Light Entrées)
Appetizer plater from Mexico City-style quesadillas (turnovers), crispy chicken taquitos with sour cream, tangy ceviche, tostadas and guacamole:
for two or more: Platte for 2 = 12.50 Platter for 3= 18.75 Platter for 4 = 25.00
Variety of appetizer platter from Mexico-Style sopes: 1) Chicken in Mole rojo. 2) Pinto beans and mushrooms on salsa verde and queso fresco. 3) Tangy Guacamole and 4) Fried plaintains with Queso fresco (fresh cheese) 8.00
Oaxacan tamales, this tamale dough made with fresh corn, filled with fresh corn kernels, steamed in corn husks leaves and served with fresh crema poblana sauce topped with chihuahua cheese. 6.50
Taco Salad
Grilled
flour tortilla shell filled with beans, lettuce, tomatoes, guacamole, onions, cheese, and sour cream, with your Choices
of: Chicken, Chorizo (Mexican sausage) or ground beef. 9.95
Verduras Motuleñas
Vegetarian tostada of grilled woodland mushrooms and zucchini with roasted tomato sauce (orange, plantain, peas and
black beans). 14.95
Tostadas Vegetarianas
Two crisp, flat tortillas covered with beans and avocado slices, topped with lettuce and tomato. 9.95
Enchiladas "Las
Fuentes"
Three
rolled corn tortillas filled with ground beef, chicken, chorizo (Mexican sausage) or cheese. Dipped in mild sauce your choice
of mole poblano, red, green or tomato salsa. Topped with melted cheese, served with rice and beans. 12.95
Chiles Rellenos
Two poblano peppers
in light egg batter, stuffed with your choice of Chihuahua cheese or ground beef. Topped with tomato sauce and sour
cream, served with rice and beans. 14.95
Chimichangas
Three crisp rolled flour tortillas filled with beans, grilled onions and
your choice of ground beef or chicken topping with guacamole, sour cream, rice and beans.11.95 with Steak 13.95 or Shrimp 16.95
Enchiladas
Vegetarianas
Tree corn tortillas filled with braised woodland mushrooms, carrots,
zucchini, and fennel in a creamy sauce of roasted garlic and tomatillos, queso freso and classic green salad. 12.95
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| Chiles en Nogada- Chile in Wallnut sauce |